Café Bombón.

Café Bombón is a Spanish espresso coffee with addition of sweetened condensed milk served usually in a special, small clear glass.
This is a great idea for these who love sweet coffee or for these who need huge caloric bomb to get into better mood...

Condensed milk has specific flavour which makes coffee unusual. For these who don’t like sweet coffee I suggest to try coffee with evaporated milk instead. It’s also very tasty.

Coffee Bombon (Café Bombón)

Ingredients:

good quality espresso coffee, one shot
sweetened condensed Milk (3 tablespoons for one coffee)
foam milk

Method

1. Pour the sweetened condensed milk into a clear glass.
2. Using flat spoon or knife slowly pour one shot of coffee on the top of condensed milk.
3. Pour the foam milk into glass on the top of espresso.


Enjoy :)